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Hammer

(1)

You are ignoring nuclear energy, in which case a vertical farm is both space saving and sustainable.

kris de decker

(2)

Depends on your definition of sustainability, but yes, those two are more compatible.

Wind power would also work better than solar panels.

Rob Lee

(3)

Wow I didn't know solar panels were the only way to produce electricity for vertical farming! I sure am stumped at finding out what other methods exist to produce electricity that doesn't involve on-site power production through solar panels. I hope someone invents something soon.

Zaphod

(4)

This oversimplifies the issue a bit, but most of the energy in the solar system is nuclear energy, unless I seriously misunderstand stars.

I've never understood the big problem with earth based reactors. Sure nuclear disasters are bad news, but when you put them up against all the other industrial pollutants that get leached into environments from petrochemicals, I'm way more willing to take the risk.

If we had spent the last 30 years using our technological prowess to build safer and better traditional reactors, the world would be a much better place.

Cortop

(5)

It looks like a static analysis ignoring the fact that solar power efficiency is increasing every year.
If those companies are already profitable now by innovating, they will be ready to scale when we will need them the most.

Edmond

(6)

This criticism relies upon the false dichotomy of power coming from either solar or fossil fuels. Wind, tidal, or even nuclear avoids that issue. Furthermore even if powered with solar panels those panels do not need to be placed on fertile farmland, so there need not be a substitution.

Pertaining to the selection of crops, vertical farming does not need to grow every crop to be valuable. Farmland currently growing tomatoes or cucumbers could be switched to growing grains as those fruits are grown in vertical farms. Vertical farming would allow growing more grains and legumes on cropland currently devoted to cucumbers and peppers, significantly increasing the amount of land available for staple crops even if staple crops cannot currently be grown in vertical farms.

Distance is not the only consideration in transportation. Bulk goods like grains are not as perishable as cucumbers - logistics becomes much simpler when costly refrigeration and rapid transport is no longer a significant concern. If delicate perishables are grown in cities while only shelf-stable bulk goods are shipped in then the savings goes far beyond simple distance.

On a more speculative note, I would not expect staple crops to ever be grown in cities even in vertical farms. If bulk food production needs to be shifted into urban areas it would likely be in the use of large bioreactors for nutrient production while crops in vertical farms will still only be high-value fruits and herbs.

Brian Horakh

(7)

Wheat has a horrible photosynthetic utilization rate compared to other crops, it is only comercially viable with free energy. Potatoes can be grown indoors successfully.

tk

(8)

People don't seem te be aware that nuclear energy is much more expensive then fossil and solar.

Benjamin

(9)

Once the initial capital costs paid they will be amortized out over thousands of cycles. The costs that mater are the inputs of power and mineral.
Hydroponics excels at leafy greens. I have grown lettuces in a tower using led grow lights, 10 gallon mixing tubs, blue dow insulation, netpots, master blend, CaCO3, and epsom salt, grow plugs and net pots. (If I followed BA Kratky's method with even less). The output in leafy greens has paid for itself in less than a year when comparing it to Aldi's lettuce.
The reason why we continue to grow greens this way is because of pest pressure and the limited growing season. It allows us a continual supply of nutrients not calories. Microgreens are also economical to grow this way. I am considering making something akin to the FarmTek fodder system 3.0 (They have an excellent manual.) which only requires water and heat (solar, compost, animal BTU) To convert barley into a more effective feed.
I don't think that wheat is a good representation of vertical farms. It is an interesting experiment all the same. But the costing and longevity is poorly calculated.

Ginny Newsom

(10)

The author does not take into account areas where the growing season is very short, land is not arable and so may be put to better use with solar panels etc. The article is basically a jumping off point to compare net productivity gain with the least energy inputs. Otherwise ... what's really the point?

taco

(11)

this is insanely stupid.

Nobody thought that vertical farming would save space INCLUDING the energy infrastructure. But if you want to make a lot of food on the north pole, HOW ELSE DO YOU DO IT.

Meaning, vertical farming is already choosing a tradeoff. You are criticizing the tradeoff without even realizing it, thus coming off as insanely stupid.

Thomas M Idzikowski

(12)

What an incredibly stupid "hit"piece. Do more research before embarrassing yourselves.

Jack

(13)

Solar panels could be on rooftops, or at sea or lakes/reservoirs.

And where land is used, what kind of land? Solar can be put on barren and desert land, leaving fertile soils to revert to forest/prarie, etc.

Plus of course there's wind, nuclear, geothermal.

And vertical farming isn't just about land size, but also efficiency, transport, freshness, and so on.

Yanis

(14)

First of all - that light source seems way too much for 1m2. Vertical farms use small LEDs not this stellar monstrosity.

Also, plants do not need whole spectrum, but only part of it - and if insects are not used during pollination period, then there is even less spectrum needed overall and electricity needed to produce that part of light - the Great saving here is only with specialized light sources.


If we take into account these power estimates, then costs for growing wheat are at least 1000x less than what is calculated there. Wheat is interesting choice(as vertical farms are build to grow tomatoes or other greenhouse crops), but there are plenty of expensive plants that can be grown this way to save expensive travel costs. Heck, even grapes can be grown this way, because it is not a necessity, but for luxurious consumption and Vertical Wine will sure have niche.

As for water - it is kinda dumb, that all those 347 liters of water went straight to waste. There sure must be a way, to reuse that water again and again - even making crop growing as half of a side product, while growing fish with aquaponics as other product.


There is also one very huge advantage of indoor growing over fields, that is not in topics yet - pumping in those rooms some extra CO2, where plants will thrive and produce even more output - I suppose even much bigger fruits than we are used to and also side effect of CO2 is local global warming, so no extra warming needed.

The problem of outdoor growing is that there are still many disasters happening - if there is too much rain, then there are floods happening, if there is not enough rain, that is damaging as well - just like too much/less sun. Too warm winter leads to more insects, that you have to battle with god ol pesticides and you need lots of them(and they kill bees), then there are wild pigs as well, which you can't shoot, but they can plow through your fields like tractors and in warmer countries there are swarms of locusts.

Farmer costs / vertical farm costs
land tax / same tax for larger space
paying for pesticides / insects have no easy access
human workforce / automation

Huge advantage over farmers, is that vertical farms operate as warehouses, while farms has to immediately ship produce, that was gathered on field. Also verical farms can produce during winter, bad season etc. which in the end means, that their product will have constant price/and income all year. farmers have to operate in cycles of constant expenses while preparing crop and income is only when crop is sold(usually once per season).

James Simpson

(15)

This is a thoughtful and provocative article which has male, pro-capitalist, technophile readers fuming with rage. Obviously, solar is not the only technology which is classed as renewable to supply vertical farming. But every energy source is dirty in different respects and fossil fuels had the huge advantage of being more energy-dense than pretty much all alternatives. Why else did our 19th-century ancestors abandon wind power in favour of coal and then oil?

Solar farms might not take up land currently used for growing humans' food but it is used for other purposes, including habitats for other forms of life which are largely excluded from it. This technology relies on extractive, polluting industrial systems, if not so much as any fossil fuel, and is not really sustainable.

Gaia Baracetti

(16)

So many aggressive comments!

Maybe what's "stupid" is wanting tomatoes in Northern Europe in the winter... Taco: look at the Saapmi. They've figured out a way to feed themselves in the Artic sustainably while developing a rich culture and coexisting with a beautiful wilderness.

Even if vertical farming on a large scale was "efficient"... who would want to live in a world of skyskrapers and shade, working indoors all the time, with no fields and orchards and meadows? And what do you all mean by "barren" land, don't you know that there are species inhabiting every niche on Earth, and by paving it with panels or what have you we would destroy their only home?

Is that what all our life comes down to now, efficiency and convenience?

kris de decker

(17)

Author here. I had no idea that vertical farms were such an emotional topic. Also lots of comments at hackernews: https://news.ycombinator.com/item?id=26184355

I hope it is clear that this article is not meant to stop people from growing some lettuce in their city flat. There's nothing wrong with that. This article (and this art work) criticizes the idea that vertical farming could supply a substantial share of a city's food supply.

*

There's a simple reason why I focus on solar energy: it's what the art work does. Nevertheless, I should have added a paragraph on other energy sources.

In combination with atomic energy, a vertical farm would indeed save a lot of space. Nuclear power has the highest power density of all energy sources. As long as everything goes well, that is, cause when a nuclear power plant melts down, it suddenly becomes the power source with the lowest power density on earth.

I don't want to start a discussion about atomic power here, but I have never heard the proponents of vertical farms say that their idea only works with a nuclear power plant.

I am surprised nobody talks about wind turbines. They combine much better with vertical farms, because the wind blows horizontally, not vertically. Biomass has the same drawbacks as solar panels.

*

Many people have argued that the solar panels could be located on land that is not suited for agriculture. Deserts are often mentioned. However, it's perfectly possible to farm in deserts. Second, a solar farm is detrimental to desert ecosystems. A desert is more than sand. And of course that goes for all land not suited for agriculture. If you cover it with a solar farm, you destroy much of the natural value that the land has. Again, wind does much better. Also, unless your city is next to a desert, this idea involves transporting electricity over long distances, which comes with its own problems and inefficiencies.

*

Some have argued that solar panels can be used vertically. Yes, they can. But vertically placed panels only supply a fraction of energy compared to horizontal panels. You may save space, but you need much more resources to build the power infrastructure.

*

Someone writes this above: "Also verical farms can produce during winter, bad season etc. which in the end means, that their product will have constant price/and income all year."

Yes, but do you also realize that solar panels produce much less power in winter? In the Netherlands, they produce on average 10 times less in winter than in summer. In Spain, the difference is a factor of four. So, if you want your vertical farm to produce as much in winter as in summer, you will need 4-10 more land for the solar panels.

*

"First of all - that light source seems way too much for 1m2. Vertical farms use small LEDs not this stellar monstrosity."

Wheat needs more light than lettuce. So you need more powerful lighting.

Yanis

(18)

>because the wind blows horizontally, not vertically.
You can build vertical tube and that makes heavy draft. It can be used for vertical wind turbine and the side effect of this tube is that temperature in lower part of tube drops significantly, which can be used as cold room - even as a freezer. This will be a thing in near future - those vertical wind turbines can be as tall as 1 km to be really efficient.

>"Again, wind does much better."
Wind energy does worse in desert, because the warmer the climate, the less winds there are. Wind does much better closer to polar regions. So far deserts are good only for solar energy - there are possibilities on how to store that excess warm and solar energy, but those sure require more construction, than just dumping solar panels and start producing energy right away.

>Yes, but do you also realize that solar panels produce much less power in winter?
In general no vertical farms will make solar plant factories just to support their power needs and just like any other businesses they will use that electricity, that is offered on market. As long as that electricity is sufficient for vertical farm business, they will exist. Some of the energy will be produced by buildings - including vertical farms, but no one in sane mind is considering that vertical farms will produce their own energy, just like nobody is suggesting that you should power your own house and devices and car by producing your own energy... by constantly pedaling dynamo, as opportunities to produce solar or wind power for someone renting a flat is close to 0.

>Wheat needs more light than lettuce. So you need more powerful lighting.
Can you back this statement with measures and numbers for each of these plants how much lumens they require? Unlike lettuces wheat leaves stop being green in the final stages, so their light can be switched off at the end, however wheat can be grown not only in Egypt, but also in Finland, where Sun radiation is much less intensive. It is a different matter, that there can be 4 lettuce harvests, compared to one of wheat and total light requirement for lettuce is less, but does it follow that there is a need for more powerful lighting?

With how things are developing, vertical farming initially will be factory, but later vertical/indoor farming along with smart houses and personal robots can develop into part of the living space. There is no need to be greedy by wasting your electricity on light to illuminate humans in a room, but share it with plants. But clearly the (political) message here is that all things are bad - including vertical farms and solar plants and we all are doomed...

Yanis

(19)

>look at the Saapmi. They've figured out a way to feed themselves in the Artic sustainably while developing a rich culture and coexisting with a beautiful wilderness.

It takes up to 30 years to grow lichen. If they are overgrazed they might not grow back at all.
My memory is bad on this, but from what I remember one herd of (probably)50 reindeers are grazing 1ha per day on the expense of other wild animals. That's why herders have to constantly move. So, if author of this article is so concerned about value of deserts, reindeers actually are devastating to environment when it comes to other species - and sometimes they are devastating to themselves and can die from malnutrion because of overgrazing.

With how Saami are sustaining themselves, and how their ancestors were inhabiting most of the northern Europe, overpopulated modern Netherlands would be able to sustain only couple of thousands Saami and rest should get off this planet.

David Bourguignon

(20)

Dear Chris, thanks for yet another thought-provoking piece. We need more debate in general, informed by science to move together forward towards a desirable future. And artists can help ask relevant questions.

To me, vertical farms are a bit like electric cars: there is something inherently strange at trying to change the "core engine" without changing also the "form factor" (ie. mass/speed/shape/etc. which is related to energy service/efficiency/etc.)

As pointed out by https://rmi.org/wp-content/uploads/2017/04/OCS_Energy_Efficiency_Rest_of_the_Iceberg_2014.pdf current cars are only 1%-energy efficient, therefore producing EVs with the same "form factor", as heavy and matter/energy intensive as cars, make little sense from a sustainability point of view. This is the first iteration, and this will inevitably change very quickly, given the harsh constraints we will be facing soon.

IMHO we should see the current attempts at designing vertical farms the same way: they try to keep afloat, in front of a changing climate, the 10,000-year old agriculture/food system, based on cereals and cattle (in many parts of the world), while in fact its "form factor" is no longer right for the time we live in.

According to many authors such as https://www.iucn.org/theme/nature-based-solutions/initiatives/decade-ecosystem-restoration fighting climate change and biodiversity loss will require ecosystem restoration and rewilding on a large scale, that is turning current cropland back to primary biomes (eg. forest, prairies). This will require in return that we start growing new kinds of food from micro-organisms in an entirely new way.

In comparison with the vertical wheat farm your just described, check the environmental impacts of https://solarfoods.fi/impact/ for an example of what could be around the corner.

All the best.

Gaia Baracetti

(21)

Yanis, that's why you should always put human population density into the equation. Of course certain ways of life only work (but work very well) when there aren't too many people.

I'd rather have fewer people moving herds over a vast landscape than cram people so much that they need to rely on intensive animal farming and problematic (as this article shows) agricultural techniques like we do in most of Europe. I don't think you can innovate your way out of the overpopulation problem without damaging the environment in some way. Overgrazing or not, with its low population density the area inhabited by the Saapmi is still much better in terms of wilderness than the Netherlands.
I am Italian, I live in the Alps, and would say the same about us both ways, I only mention the Netherlands because you did.

(And no, we don't need to kill people to reduce the population, low fertility can do that for us much less painfully)

Phill

(22)

Vertical and indoor farming will feed cities when people accept surviving on algae and fungi.

Yanis

(23)

If you'd rather have(around you) fewer people moving herds over a vast landscape, then you should move to that vast landscape. I must note, that traditionally reindeer herders had very large families and many children - nowadays Nenets people are the only northerners in Russia, who are growing in numbers. The reason why Sami does not grow, because they might identify themselves as Sami only when they are living herder lifestyle and if they are doing something else and live among other people, they simply stop being Sami.

Somehow I thought, that author of this article was from Netherlands. Must be someone else I've read on this site, so I failed in this task to deliver the message that author can relate to, though this applies to Belgium in similar sense, as people who belonged to Magdalenian culture and who later learned how to heard reindeers would be able to sustain themselves in Belgium only in thousands instead of millions.

Yes, overpopulation is a problem, but overpopulation and poverty is biggest problem. Besides city dwellers do not replenish their numbers by sexual reproduction, but by new migrants moving into city. Nowadays local country side is not providing migrants to cities, but source of migrants is from new "country-side" - from abroad.

>low fertility can do that for us much less painfully
Why there has to be solution of any degree of painfulness?

Jose Amador Silva

(24)

One of the many issues to note here is the lack of multi calculations for the product being grown.

Case in point: Most of the lighting and hence, energy requirements can be eliminated if one used vertical growing for mushroom production in cities. Old, abandoned skyscrapers could be reasonably retrofitted to do this and minimal light needed. This would also reduce the distance to farm for the nutrient stream to return to the farm.

A second case is new construction that takes advantage of natural solar light for growing, and raising the ceilings of each growing floor. Instead of a square building stacked up high, imagine a thinner rectangular structure with a larger base (which might be used as a seed starter for the higher floors). Most of the floor space could get sufficient light to grow and orientation could supply adequate solar heating. Water is recycled in the building, minimizing the need for additional rainwater and minimizing runoff into rivers.

Older buildings, which can't be retrofitted easily, can be used to create multilevel aquaculture facilities. These do not need much light as well, and floors could be used to grow insects for feeding the fish directly from city waste.

Light well buildings can also be created using a stacked donut method of skyscraper construction. Smaller thinner donuts at the top. Trees lining the bottom layers. Vines for grapes and cucumbers high up on the edges.

Gaia Baracetti

(25)

Yanis, let's not make this personal (about where I live, etc). The point was not the birth rate of herders in general in the world (which varies), but whether it makes more sense to grow lettuce and wheat indoors in the winter in the North or to find species suitable to the local conditions and adjust to said conditions while maintaining a decent life. Or both. This is what this debate is all about.

As for pain, well of course I as well as most people would prefer painless solutions, and if they exist, great. But everything in life involves some kind of trade-off, sometimes very modest, but some people cannot take even a modest trade-off. Hence, pain.

Foldi-One

(26)

I think the biggest and most obvious thing this art project misses, not mentioned by any of the other commenters yet is that vertical farming need not be done in darkness, with high intensity lighting, though also have to ask why use drinking water.

You can farm vertically in Greenhouse, or even along walls, round high rise stair cases etc all of which can have relatively abundant natural light (location and building design permitting). This has the double benefit - you can (and will for the human inhabitants) have augmented lighting and climate control anyway - so can grow crops year round at low additional cost, and managed properly should improve air quality in the building too.

Also there is no need to feed the plant with treated clean water - it can use the grey water that would otherwise be sent straight to the sewage works, heck you could probably use a Highrise worth of windows with well integrated vertical farming to treat all that water and reuse it on site.

Obviously the crop choice matters as well - trying to vertical farm and make use of the ambient natural light you need to either pick crops that like shadier conditions for that minimal lighting cost, or factor in the higher intensity illumination required.

Yanis

(27)

Gaia, since Italy is very densely populated place, it takes more people to adjust to your wishes and at least to me considering other options is only logical. If I need a solution to something, I prefer to do something that gets result and as soon as possible. Taking hostages and making demands or throwing tantrums also is an long lasting option, and it all depends on when you'd rather have those few people around.

As for wheat growing indoors - since wheat price on Mars costs more, than on North Pole, it suddenly makes sense to grow wheat in indoor condition. Vertical/indoor farming is not really limited only to Earth or growing on land - it could be as well applied to grow food on ship or sea platform or even under the sea(sunlight can still reach plants to some depth). If it is something that you don't want to use and instead want to stick to more traditional ways, it is your choice to do so, but you have no say if someone else will see this technology as an opportunity to them and will use that technology. Simple.

As a dweller of North, I definitely see decent life where I can grow anything - including tropical fruits. It sure will make joy in achieving this goal and fun(and not sustainability) is most important part of life. I also think, that it is better to grow exotic fruits locally, than spend fuel by transporting and keeping those fruits refrigerated from other side of the globe. I sure do want to have naturally grown bananas, that are not soaked in chemicals so they can endure that travel.
My ancestors were so sustainable, that they burned some part of crops after the harvest or drowned 50% of valuables, they plundered. The way I see it - sustainability has nothing to do with nature or past of how those starving farmers lived and it is very modern thing - clearly to force others how to live and even how to think. Traditional ways are most damaging to nature and indoor farming is sure more ecologically friendly than current farming methods that involves use of pesticides.

When you are selling something on market, both buyer and seller are happy about a deal, because each of them are gaining something that is more valuable to them than to other person. There are no trade-offs and both parties are winners. To some pain is something they need - it could have been figure of speech, but I was just slightly curious if that was something that is your preference in trade.

kris de decker

(28)

@ Yanis

--> "Traditional ways are most damaging to nature and indoor farming is sure more ecologically friendly than current farming methods that involves use of pesticides."

There is not one "traditional way" and there is not one "current farming method". There are many ways to farm, past and present, and some are more damaging than others.

As for exotic fruits, both options are damaging and there's a third solution, that's not eating them unless you live in the tropics.

Also please keep the discussion respectful. There's no need to become personal if you don't agree with someone's opinion.

Gaia Baracetti

(29)

Foldi-One, though it makes sense to try and grow some food near sources of natural light in existing buildings, the higher the building, the longer of a shadow it casts. So, whatever you gain in terms of light, you take it from the surroundings; you either reduce the natural light falling on nearby land, damaging agriculture or natural ecosystems, or you reduce the natural light falling on other buildings, so that THEY will then need artificial light for people who live or work in them.

Not to mention that building vertical greenhouses would require enormous amounts of energy, materials and maintenance, whereas agricultural land is already there. There are places that have to import even sand for construction having run out of their own (causing erosion, ecosystem destruction, etc).

There are no miracles, only finite sources going around.

Paul Sansonetti

(30)

This is the proper model IMHO.

https://youtu.be/ZD_3_gsgsnk

Paul Sansonetti

(31)

https://www.treehugger.com/midwestern-geothermal-greenhouse-provides-local-citrus-year-round-4857938

Matt

(32)

It's incredible seeing everyone up in arms over the simple fact that we will never be more efficient than what nature provides. Any attempt to bypass this is going to create a gap somewhere. How many people in these comments are farmers or gardeners? Or actively work in nature? Do you know anything about the reality of how things functions or just an abstract ideal that you're pulling from? I can spend a couple hours prepping a space, plant some seeds, and with that, I have a secure source of food for months. Because I choose the right plants, I do not water, fertilize, or provide anything other than occasional pest management with my hands. If I were to grow mustard greens in my house, the amount of energy I would put into it versus getting out, I would always run a deficit. You cannot avoid that. If it's not a deficit in energy to power lights, it will a deficit in energy from gather materials to pot it, to water it, to provide amendments, etc. Not to mention, you cannot pull out a chunk of soil and expect to provide nutrients for ever. The earth builds fertility, when disconnected, it atrophies. Simply put, you cannot 'beat the system'. So when you ask stupid questions like "How do we feed a large number of people in the North Pole?" Maybe a better question is, why are we inhabiting spaces that require us to attempt to bend nature to our will, just waiting for it to snap back and destroy the fragile supply chains society relies upon. The amount of people upset over this article just goes to show how entrenched we are as a world where we have to continue living how we have been within the last century and deviation of that spells the end of mankind.

 Foldi-One

(33)

Gaia Baracetti, you are quite correct there are 'no miracles, only finite sources'... Doesn't mean we can't be more efficient in how we build and use the sources. The tips of many skyscrapers are thin and under utilised anyway - and being thin and tall can capture sunlight to grow crops while not casting anything else much in shadow - the shadows move rather far in a short time.

Also most of these tall buildings need to pump lots of water to the top anyway for sufficient water pressure so its not new hardware, if you can recycle the grey water from the upper floors for the plants as well -probably not worth pumping it from the bottom floors that high...

Agricultural land is never going to go away with this population level, but again that should be better managed - we don't need massive mono-cultures of crops over vast areas, or to be pumping the centuries of slow filling groundwater dry watering cattle.

There is no one 'fix' that does everything, but properly done many little tweaks to our lifestyles can make a massive overall change. And vertical farming is certainly a better use of energy and water than the Burj Khalifa's very impressive water fountains in the middle of a damn dessert...

Sigunas

(34)

It's said, that there were 2,577 kWh per year used.
2577 kWh / 365 d / 24 h = 0.294 kW = 294 W of constant power.
That seems a lot for 1 sq meter. Even if you use not the best technology, should be about half of that. But even cutting power in half or even 4 times does not change the main idea, that such endeavour is hardly sustainable. This explains why locally grown cucumber costs three times more than imported from warmer climate.

Michał Kolbusz

(35)

Most commentators focus on the technical side of vertical farms, completely ignoring the economic side. For a technology to catch on, it is not enough that it is technically possible, it must also be economically viable. If it is not, it will most likely be out compete by a cheaper alternative. The Farm's calculations show that even if electricity and water were free, one loaf of bread would cost around 120 euros - 100 more than from traditional farming.

This happened with many technologies that were to change the face of the world, and due to their high cost, they only inhabit modest niches: 3D printers, cargo drones, ultrasonic passenger planes, flying cars, nuclear energy, corn ethanol, bio diesel, are all mature technologies with decades long research put into them. They have been try many times to scale up but stopped at some point due to high cost. This is true with nuclear energy which stopped growing few years after Chernobyl and in "stasis" since then (www.worldofnuclearreport.org). High cost of nuclear power plants makes them affordable only for rich countries.

Same thing applies to much simpler and more common technologies. Lets take for example asphalt roads. When price of oil hit historic high between 2008-2016 (above 100 dollars) many counties in USA started to turn asphalt roads into gravel roads because they couldn't affords oil derived asphalt - few hundreds of thousand miles where turn into gravel. High oil prices didn't make bitumen roads technologically impossible, just made them economically nonviable.

Same thing is true with vertical farming. It can't compete with traditional farming (organic, primitive, high-tech) which is why we still eat bread that comes from the "countryside".

In this article Kris points at very crucial problem with indoor farming, shared with most today "sustainable" technologies. If the technology is dependent on non-renewable resources it will continue to exist until they are exhausted. Because they eventually will be exhausted, technology has limited shelf life. This is true with most high-tech technologies and even ten coats of green paint will not hide it.

Emily Rasmussen

(36)

Most vertical indoor farming concentrates on short growth time, fresh to market produce.
While wheat is not practical for this technology, other produce can be.
Farming wheat uses large machines. It does not seem that the cost of these was calculated.
It is cheaper to transport electricity for long distances than farmers produce.
Large hydro power plant would be more economical than solar cell farm.
Since vertical farming is indoors, it would be fairer to compare it to greenhouses.
There is less damage to produce during shipping if distances are shorter. Meaning less waste.
EOR

Nik

(37)

What about windows combined with solar panels ?

kris de decker

(38)

Conference paper that argues along the same lines:

How sustainable is the smart farm?
https://computingwithinlimits.org/2021/papers/limits21-streed.pdf

Michał Kolbusz

(39)

Most commentators focus on the technical side of vertical farms, completely ignoring the economic side. For a technology to catch on, it is not enough that it is technically possible, it must also be economically viable. If it is not, it will most likely be out compete by a cheaper alternative. The Farm's calculations show that even if electricity and water were free, one loaf of bread would cost around 120 euros - 100 more than from traditional farming.

This happened with many technologies that were to change the face of the world, and due to their high cost, they only inhabit modest niches: 3D printers, cargo drones, ultrasonic passenger planes, flying cars, nuclear energy, corn ethanol, bio diesel, are all mature technologies with decades long research put into them. They have been try many times to scale up but stopped at some point due to high cost. This is true with nuclear energy which stopped growing few years after Chernobyl and in "stasis" since then (www.worldofnuclearreport.org). High cost of nuclear power plants makes them affordable only for rich countries.

Same thing applies to much simpler and more common technologies. Lets take for example asphalt roads. When price of oil hit historic high between 2008-2016 (above 100 dollars) many counties in USA started to turn asphalt roads into gravel roads because they couldn't affords oil derived asphalt - few hundreds of thousand miles where turn into gravel. High oil prices didn't make bitumen roads technologically impossible, just made them economically nonviable.

Same thing is true with vertical farming. It can't compete with traditional farming (organic, primitive, high-tech) which is why we still eat bread that comes from the "countryside".

In this article Kris points at very crucial problem with indoor farming, shared with most today "sustainable" technologies. If the technology is dependent on non-renewable resources it will continue to exist until they are exhausted. Because they eventually will be exhausted, technology has limited shelf life. This is true with most high-tech technologies and even ten coats of green paint will not hide it.

Johny

(40)

LOL @ all the tech-bro types getting all offended at this article.

Let's do some simple math:
- Crop land covers 15 million km^2 on Earth.
- Sunlight, averaged throughout the day & night, contains 200 watts per square meter. (peak = 1000 watts per square meter)

Therefore, to recreate that much light in vertical farms, we need at least 3 million gigawatts.

That's over 1000 times the world's electricity consumption!

You really think you have a way to generate that much power in the near future? Nice try.

"But thats a strawman bro! I never said we have to replace ALL farming with vertical farms!"

Ok fine, try replacing 0.1% of farming with vertical farms - you'll STILL need the entire world's power grid.

Caleb Crawford

(41)

Wow, a lot of negativity in the comments. I love your work, and for the trolls out there, get a life. I have my suspicions of vertical farming for many reasons, including the embodied carbon, displaced emissions, and the hubristic reductionist thinking that thinks that the complexity of plant growth can be imitated with a few nutrients suspended in water and specific wavelengths of light. I will echo, but hopefully in a more constructive manner, some of the critiques: usually your pieces are much more thorough in the math and research to support your point, and this was far short of that. However, it did alert us to a fascinating exhibit and a topic the boosters are all over.

James Simpson

(42)

So much of the writing on this site reminds me of the Simpsons episode in which Springfield was being run disastrously by eggheads. Ideas that look wonderful on paper are often completely impracticable and are the wrong category of solution anyway. Climate change is not anthropogenic; it is capitalogenic, so ideas to mitigate its now-inevitably catastrophic effects will have to be far more political than technological. The most urgent and important change humanity needs to make is to end capitalism. Achieving that will lead to much of the other changes in technology that are so important.

Perhaps most eggheads are inexperienced and naive about politics which makes them far more comfortable dealing in technology, as if it is a neutral thing.

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